The WAG Team
As a family owned business, we treat our customers like we want to be treated. We operate under the highest level of integrity, honesty and loyalty. We believe helping our customers be successful is what makes our company a success. Cheese is our family’s legacy, and we look forward to being around for generations to come.

Samantha Rohan is a Licensed WI Cheese Grader with 8 years of experience in the dairy industry specializing in quality assurance and food safety. Samantha has a true passion in ensuring that our cheese meets the highest quality standards.
Purchasing & Sales
Ken Neumeier, Founder & Chairman of the Board
Licensed Wisconsin Cheese Grader #724
50 years experience in the Cheese Industry
Kate Neumeier Clarke, President & CEO
Licensed Wisconsin Cheese Grader #427
Over 20 years experience in the Cheese Industry
kate@wagcheese.com
Kari Hofkens, Director of Sales & Operations
Over 15 years experience in the Cheese Industry
kari@wagcheese.com
Kari Skibbie, Director of National Sales
Over 15 years experience in the Cheese Industry
kskibbie@wagcheese.com
Quality Department
Randy Swensen, Director of Quality & Grading
Licensed Wisconsin Cheese Grader #236
Over 25 years experience in the Cheese Industry
randy@wagcheese.com
Steve Clarke, Licensed Wisconsin Cheese Grader #505
Over 10 years experience in the Cheese Industry
steve@wagcheese.com
Samantha Rohan, QA Coordinator / Cheese Grader
Licensed Wisconsin Cheese Grader #299
Over 5 years experience in the Cheese Industry
samantha@wagcheese.com
Operations & Transportation
Jodi Hofacker, Operations Coordinator / Administrative Assistant
Over 5 years experience in the Cheese Industry
jodi@wagcheese.com
Marketing Department
Amanda Neumeier-Kist, Board Member, Marketing Chair
Licensed Wisconsin Cheese Grader #425
Over 15 years experience in the Cheese Industry
Accounting Department
Debbie VanLaanen, Treasurer & Chief Financial Officer
Over 20 years experience in the Cheese Industry
debbie@wagcheese.com
Kristin Koske, Accountant
Over 5 years experience in the Cheese Industry
kristin@wagcheese.com